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Yellowfin Tuna Belly in Olive Oil
209 kr
Unit price
1,817 kr/kg
Hand-packed Galician yellowfin tuna belly in olive oil with a refined, generous character.
Silky yellowfin tuna belly laid in olive oil with only a touch of salt. Ventresca is prized for its fine, marbled flakes and especially succulent texture.
Real Conservera Española selects and packs each delicate piece by hand, preserving the natural richness of this prized cut.
Serve at room temperature with roasted peppers, good tomatoes or simply warm bread.
Content weight: 115.0g
Country of origin: Spain
Ingredients: Yellowfin tuna belly, olive oil, salt.
Allergen:
Fish
| Energy | 1226.0kJ / 295.0kcal |
| Fat | 23.4g |
| - of which saturated | 4.3g |
| Carbohydrates | 0.5g |
| - of which sugars | 0.5g |
| Proteins | 20.8g |
| Salt | 0.5g |