Recipe inspirations
Simple food, shared moments.
Crispy Smashed Potatoes with Tinned Sardine Salsa
The kind of weeknight dinner that feels like a small celebration.
Crispy Smashed Potatoes with Tinned Sardine Salsa
Crispy Smashed Potatoes with Tinned Sardine Salsa
Tinned Seafood Salsa Dip with Tortilla Chips
The dip nobody can identify and everyone wants the recipe for.
Tinned Seafood Salsa Dip with Tortilla Chips
Tinned Seafood Salsa Dip with Tortilla Chips
Breton Crackers with Tinned Seafood Spread, Roe and Basil
Open a tin, spoon onto a cracker, add roe and basil, and somehow it looks like a canapé from a very good restaurant.
Breton Crackers with Tinned Seafood Spread, Roe and Basil
Breton Crackers with Tinned Seafood Spread, Roe and Basil
Sardines on Creamy Mash with Roasted Broccoli and Dill
A proper tin-to-table dinner: rich, comforting, and far more satisfying than it looks effortless to make.
Sardines on Creamy Mash with Roasted Broccoli and Dill
Sardines on Creamy Mash with Roasted Broccoli and Dill
Sardines on Crispbread with Stir-Fried Paprika and Fennel
A ten-minute dinner that's warm, crunchy, and coastal. With almost nothing to wash up.
Sardines on Crispbread with Stir-Fried Paprika and Fennel
Sardines on Crispbread with Stir-Fried Paprika and Fennel
The Sardine Tosta
Grilled baguette, a spoonful of salsa from the fridge, and a tin of sardines: dinner for two in ten minutes.
The Sardine Tosta
The Sardine Tosta
Charred Pak Choy with Sardines, Tin Oil and Chives
The kind of simple dinner that looks like a restaurant plate and takes fifteen minutes.
Charred Pak Choy with Sardines, Tin Oil and Chives
Charred Pak Choy with Sardines, Tin Oil and Chives
Sardine Open Rye with Cream Cheese, Kimchi and Parsley
A Nordic open sandwich with a fermented kick. Rich, tangy, and ready in ten minutes.
Sardine Open Rye with Cream Cheese, Kimchi and Parsley
Sardine Open Rye with Cream Cheese, Kimchi and Parsley
Sardine and Spinach Salad with Cherry Tomato, Red Onion and Chives
Fresh, bright, and on the table in ten minutes: the everyday salad that actually fills you up.
Sardine and Spinach Salad with Cherry Tomato, Red Onion and Chives
Sardine and Spinach Salad with Cherry Tomato, Red Onion and Chives
The Open Mussel Toast
Grilled bread, cream cheese, fresh tomato, and a tin of mussels. A proper open sandwich worth sitting down for.
The Open Mussel Toast
The Open Mussel Toast
Lemon Oyster Cream on Mini Toasts
Ten minutes, one tin, and the kind of bite that makes every gathering feel like a proper occasion.
Lemon Oyster Cream on Mini Toasts
Lemon Oyster Cream on Mini Toasts
The Sardine Lunch Plate
A generous, colorful plate that turns one good tin into a full, satisfying meal.
The Sardine Lunch Plate
The Sardine Lunch Plate
Sardine Pasta with Spiced Tomato Sauce, Rocket and Parmesan
One tin, one pan, twenty minutes, and a plate that looks like you actually tried.
Sardine Pasta with Spiced Tomato Sauce, Rocket and Parmesan
Sardine Pasta with Spiced Tomato Sauce, Rocket and Parmesan
Sardine and Egg Tartlets with Cornichon, Dill and Roe
Fifteen minutes, one bowl, and the kind of bite that makes people stop mid-conversation.