Sardinha – Playful Portuguese Sardines
Sardinha is a Portuguese brand dedicated to celebrating one of the country’s most iconic foods: the sardine. Rooted in Portugal’s long conservas tradition, Sardinha combines time-honoured canning methods with a contemporary visual language that brings warmth, humour, and personality to every tin.
The fish is sourced from the Portuguese coast and preserved at peak freshness, often in olive oil or carefully balanced seasonings. While the packaging is expressive, the approach to food is grounded and respectful, focused on quality raw ingredients, clarity of flavour, and simple enjoyment.
Selected by Toasté for its balance of craftsmanship and character, Sardinha’s tins are easy to serve, easy to share, and well suited to both everyday meals and thoughtful gifts. A classic made lively, without losing its roots.
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Sardines in Olive Oil with Oregano -
Sardine in Organic Olive Oil with Organic Red Pepper -
Sardines in Olive Oil with Curry -
Sardines in Spicy Olive Oil and Chili Pepper -
Sardines in Spicy Tomato -
Sardines in Olive oil With Lemon -
Sardines in Escabeche Sauce -
Sardines in Olive Oil -
Sardines in Olive Oil with Tomato -
Sardines in Olive Oil with Truffle Flavor -
Small Sardines in Olive Oil -
Lightly Smoked Sardines in Olive Oil -
Sardines in Organic Olive Oil -
Skinless and Boneless Sardines in Olive Oil -
Sardines Tasting Pack -
Lightly Smoked Sardines in Spicy Olive Oil -
Sardines in Spicy Olive Oil with Pickles