Sardines in olive oil

The original recipe: simple, timeless, and full of flavour. These whole sardines are preserved in high-quality olive oil to highlight the natural character of the fish.

Naturally rich in omega-3 and high in protein (24 g per 100 g), they are both nourishing and satisfying. Made with fresh sardines and produced according to traditional artisanal methods, each fish is carefully selected and gently steamed to preserve its texture and flavour. A classic tin that belongs in every pantry.