Mackerel with Olives and Almonds
84 kr
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Mackerel with olives and almond depth.
A flavourful Portuguese seafood spread combining tender mackerel with olives, almonds and aromatic seasonings. The richness of the fish is balanced by the savoury depth of olives and the gentle sweetness of almonds.
Hand-crumbled and prepared in small batches in the Algarve, this Saboreal “petiscada” reflects the region’s tradition of mixing seafood with vegetables and spices. Smooth, textured and ready to serve, it’s perfect for toast, crackers or tapas plates.
Content weight: 100.0g
Country of origin: Portugal
Ingredients: Mackerel (53%), Olive (14%), Onion, Lemon Juice, Almonds (6%), Virgin Olive Oil, Salt, Black Pepper, Agar-Agar (gelling agent).
Allergen:
Fish,
Nuts
| Energy | 821.0kJ / 197.0kcal |
| Fat | 13.7g |
| - of which saturated | 2.48g |
| Carbohydrates | 2.5g |
| - of which sugars | 0.5g |
| Proteins | 16.0g |
| Salt | 1.38g |