10% off your next order
Be the first to know about new products and special offers.
We’ll only email you when it matters. Unsubscribe anytime.
Danish freshwater trout, smoked with juniper and lemon thyme.
In his childhood, Martin co-founder of FANGST, enjoyed his many visits on trout farms with his father, a biologist dedicated to developing World class farming of trout in Danish freshwater. In this can, they have preserved a bit of that memory - and some delicious smoked trout with juniper and lemon thyme.
Ingredients: