Conserveira do Arade – Portuguese sardines from the Algarve

Conserveira do Arade is a traditional Portuguese fish cannery based in Portimão in the Algarve. Inspired by the long heritage of Portuguese conservas, the company produces small-batch sardines using simple ingredients and time-honoured methods.

Their tins celebrate the pure flavour of the sea: carefully selected sardines preserved with olive oil, lemon, chili or delicate smoke. Each recipe highlights the character of the fish while staying true to the Portuguese tradition of honest, well-crafted seafood preserves.

Simple, authentic and ready to enjoy — these sardines are perfect on toast, with salads, or as part of a relaxed aperitif table.